My Favourite Recipe : AZ Spicy Crispy Chicken

Hi everyone, welcome to my blog. 

Today I'm going to share my favorite recipe for spicy crispy chicken.

Ingredients:

- 4 chicken pieces (thighs or drumsticks)
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon salt
- Vegetable oil for frying

Instructions:

First, pour the buttermilk over the chicken pieces in a bowl. Let them marinate for at least 1 hour.

Next, prepare the coating by mixing the flour, paprika, cayenne pepper, garlic powder, and salt in another bowl.

Then, remove the chicken from the buttermilk and dredge each piece in the flour mixture, making sure they are fully coated.

After that, heat the vegetable oil in a pan over medium-high heat until it's hot.

Once the oil is hot, carefully place the chicken pieces into the pan. Fry them until they are golden brown and crispy, which should take about 10-15 minutes. Make sure the internal temperature of the chicken reaches 74°C.

Finally, remove the fried chicken from the oil and place them on paper towels to drain any excess oil. Serve hot and enjoy your delicious spicy crispy chicken.